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Under the huge market demand for quick-frozen food, there is huge room for the d

Author:admin

Date:2021-08-17

1. Industry definition and classification of quick-freezing machine

Quick Freezer is an efficient freezing equipment that can freeze a large number of agricultural products, livestock and aquatic products in a short time. The quick-freezing machine is generally composed of main components such as enclosure, air cooler, transmission parts, and electric control system. Its advantages are short freezing time, high efficiency, excellent freezing quality, high degree of automation, and good sanitary environment. It is internationally recognized that if the temperature of frozen food quickly reaches -18°C, and it is kept under stable and continuous refrigeration at this low temperature, the original color, aroma, taste and quality of the food can be maintained.

From the perspective of product types, according to the structure, quick freezers can be divided into four categories: spiral type, liquefied bed type and flat type; from the freezing method, it can be divided into air circulation type, contact type, spray type and immersion type, etc. Four kinds.

2. Market demand and current situation analysis of quick-freezing machine

Quick-frozen food is one of the fast-growing food industries in the world today. The processed fresh food is quickly frozen at low temperatures after proper pre-processing and processing, and then stored, transported and sold at minus 18 degrees Celsius or lower. my country is a big producer of quick-frozen food, including resource products such as fruits and vegetables, meat, poultry, eggs, aquatic products, and grain products.

In recent years, with the increase of Chinese residents' income and the change of consumption habits, the demand for quick-frozen food has also grown rapidly. In 2019, the market sales revenue of my country's quick-frozen food industry exceeded 120 billion yuan, reaching 129.56 billion yuan.

The huge demand for quick-frozen food has also driven the steady growth of the quick-freezer market. At present, the more common types of quick-freezing machines in China include mesh quick-freezing machines, belt-type quick-freezing machines, spiral quick-freezing machines, single and double spiral quick-freezing machines, fluidized bed quick-freezing machines, and flat-plate quick-freezing machines. Each kind of quick-freezing machine The scope of application and application scenarios are different.

3. The market competition pattern and prospect analysis of quick-freezing machine

My country's small integrated flat-plate quick-freezers are widely used in restaurants, hotels, bars and other light commercial industries. With the development of freezing technology and quick freezing technology, quick freezing equipment has gradually been widely used in other industries such as medicine and chemical industry. At present, domestic quick-freezing equipment companies can be divided into three echelons.

Frozen food has become an indispensable part of the daily diet of Chinese urban consumers, and has increasingly become one of the mainstream foods for urban families. But at present, the per capita consumption of quick-frozen food in my country is only 9kg, which is significantly different from the 60kg, 35kg and 20kg in the United States, Europe and Japan. Compared with overseas developed countries, my country's per capita consumption of quick-frozen food still has a lot of room for improvement. Under the huge market demand for quick-frozen food, the market of quick-freezing equipment such as quick-freezers will also face huge market opportunities.